Spinach Salad with Walnuts & Artichokes
By Diane Sanfilippo – Practical Paleo
Place the baby spinach on a large salad plate. Top with the spinach and the beets, orange segments, artichoke hearts, and walnut halves.
Top this with grilled chicken or steak for a complete meal.
Food and life enthusiast Wendy Diddy, of Foundational NEWtrition, shares inspiration for everyone.
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